Forest & Flour – Fremont, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (408) 829-5565 to check today's hours. Know the hours? Send them to us.

Tap for directions

43587 Mission Blvd, Fremont, CA 94539

Google Maps Apple Maps Waze Bing Maps

Address43587 Mission Blvd, Fremont, CA 94539

Phone(408) 829-5565

StyleArtisan bread bakery

CountyAlameda County

Time zonePacific Time

From city center2.9 mi east

About Forest & Flour

Set at 43587 Mission Blvd (94539), Forest & Flour is an artisan bread bakery about 2.9 mi east of central Fremont.

Our Fremont directory counts 39 bakeries in total, roughly one for every 5,851 residents. The closest neighbour on our map is Vasy's Donut Shop, 2.1 mi away.

We have not been able to confirm a full weekly schedule for Forest & Flour yet, so calling ahead at (408) 829-5565 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Artisan bread bakery
Bakeries in Fremont	39
Nearest bakery	2.1 mi

Suggest an edit

What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Kalamata olive sourdoughCountry sourdough studded with briny Kalamata olives and a hint of herbs; savory enough to eat with nothing but olive oil.
Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.
Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.
Country sourdoughLong-fermented loaf of wheat flour, water, salt and wild starter, with a crackling crust and open, glossy, mildly tangy crumb.

French & Italian breads

Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.
FougasseLeaf-shaped Provençal flatbread with cut-out openings, often flavored with herbs or olives, crusty all over.

Enriched breads

Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.
Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.
Chocolate babkaTwisted yeast loaf layered with chocolate filling and crumb topping, dense and rich with visible swirls.
PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.

Photos

All photos

Forest & Flour in Fremont, CA — Forest & Flour

Artisan rye bread (2), Kanniston Leipomo, 2013 — illustrative photo — Illustrative photo

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Visitor reviews

Write a review

No reviews yet. Been to Forest & Flour? Your review helps other people decide — be the first to write one.

Questions about Forest & Flour

What are Forest & Flour's hours?

We have not verified a weekly schedule for Forest & Flour yet. Call (408) 829-5565 to confirm before visiting.

Where is Forest & Flour located?

Forest & Flour is at 43587 Mission Blvd, Fremont, CA 94539. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Forest & Flour?

The listed phone number is (408) 829-5565.

What should I order at Forest & Flour?

As an artisan bread bakery, typical picks include Kalamata olive sourdough, Jalapeño cheddar sourdough, Rosemary focaccia, and Pain de campagne. See the full menu page for more.

What other bakeries are near Forest & Flour?

Nearby options include Vasy's Donut Shop (2.1 mi), Bake for Bliss (2.4 mi), and Celebrations Cakes n Desserts (2.5 mi).